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When Japanese chef Yoshinori Ishii was dismayed by the quality of fish in London, he took it upon himself to investigate why. Through skill, ethics and passion, he sparked a fish revolution in the United Kingdom.
Genres: Documentary
Stars: N/A
Release Date: 2021-08-09
Country: N/A
Ratings: 0 / 10 (0 votes)
Runtime: 32 mins
Twenty Years After
We're in the Movies, Now!
When We Fight
Echo
Artémis et la mort
Night and Fog
In Between
The Colour of His Hair
The Sixth Side of the Pentagon
Cars Without a Home
Flesh